Easy Chicken Mole

Start by simmering your chicken with some basic red enchilada sauce straight from a can. Yep, this is me telling you to use your can opening skills and dump a sauce straight into a pan…crazy, right? Now, add in some scallions, sesame seeds, and…drumroll please…cacao powder. The cacao will deepen the flavors almost instantly, while slightly thickening the sauce into …