Jicama Mint Salad with Chili Lime Dressing

It’s a bit ironic that I am posting this recipe on our first drizzly day of autumn.  Usually, I make this dish on a hot day…but sometimes a girl has just got to have her crunch!  This little salad is earthy, light and refreshing all at the same time. If jicama is new to you, alert, alert!  It is awesome! …

Chili-Lime Roasted Garbanzo Beans

Savouring Saturday I really love flavor!  As you saw in yesterday’s post, I am a huge believer in going big when it comes to spices and herbs.  These garbanzo beans are just that: big, bold flavor with the perfect snackable texture.  I honestly love to pound these with a dark beer or spicy wine, but they are amazing tossed into …

Quick Vegan Lettuce Wraps

Savouring Saturday I adore bold flavors, but I am not one for ground up innards and random animal parts.  I guess that is how I discovered soyrizo.  As a lover of paprika and spices, I always wanted to gravitate towards chorizo for it’s fabulous flavor….but I would always cringe at the knowledge of what was actually in chorizo.  In theory, …