Homemade Cinnamon Applesauce

Starting to plan your thanksgiving menu? This homemade applesauce menu would be a great addition- especially because it’s so easy to make but yet so homey and YUMMY- after all that what the goal is right? Full HAPPY bellies 🙂

Personally I think best apples to use are golden delicious! I was able to make 5 mason jars (32 quart) filled with homemade sauce from about 20lbs of apples (about 25 apples).  These little jars would make a great gift with Holiday season quickly approaching too.

Peel all skin off apples.

Pour 10 cups of apple cider into pot, then cut and de-core apples.

Start boiling away! Let sit for about 20 to 30 mins. Mash away- based on how lumpy you like your sauce, add cinnamon.

Ingredients:

  • 10 cups cider
  • 25 Golden delicious Apples
  • 1 tablespoon cinnamon

** No sugar for this recipe, thats why we add the cider so that it brings a nice blend of other apples and the golden delicious are sweet!

Enjoy!!! 🙂

~Sam

  • zestitup - Haha good to hear we can make happy bellys here at zest it up! 🙂 thanks for checking out our blog- we wish you a very happy thanksgiving!!ReplyCancel

  • Sliced Science - Thanks for sharing! Applesauce is a favourite for me, and your recipe just summed up how this can make my belly (and others too) happy!ReplyCancel

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